Tableside Pastry Chef de Partie: Creative Desserts & Growth

Ormeggio at The Spit in Mosman is seeking an experienced Casual Pastry Chef de Partie to join our waterfront restaurant. You will craft and plate exquisite desserts with precision and present them to guests, introducing dishes tableside to elevate the dining experience.

You will work alongside a passionate kitchen team, bring ideas for seasonal desserts, and help train junior staff while maintaining high standards of quality and food safety.

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