Pizza Production Chef

Pizza Production Chef

Pizza Rocco | Sydney, New South Wales, AU

Posted 5 days ago

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Description

This is a hands-on, fast-paced production role. You must already know how to work with pizza dough, confidently hand-stretch pizza bases, and maintain speed and consistency throughout production.


Key responsibilities


Hand-stretching pizza dough quickly and consistently


Rolling, portioning and preparing dough balls


Operating dough mixers and dough production equipment


Preparing and mixing pizza sauce according to recipes


Producing pizza bases to consistent sizes and quality standards


Following dough fermentation and production procedures


Packing and preparing finished products for distribution


Cleaning and maintaining equipment and workstations


Assisting with general factory production duties


About you


Previous experience hand-stretching pizza dough is essential


Ability to work quickly and efficiently in a production environment


Confident handling, rolling and shaping pizza dough


Ability to maintain consistent quality while working at speed


Reliable, punctual and physically capable of hands-on factory work


Strong attention to detail and cleanliness


Must hold a valid driver's licence and have reliable transport


Ability to work independently and as part of a small team


Experience in a pizzeria, bakery or pizza production facility will be highly regarded


About us


Pizza Rocco is an established Sydney business specialising in handcrafted pizza bases, dough products and mobile woodfired pizza catering. Our Moorebank production facility supplies wholesale customers, and we are expanding our manufacturing operations.


Monday to Thursday: 7:30 am-5:30 pm


38 paid hours per week, with a 30-minute unpaid lunch break each day


Friday, Saturday and Sunday off


On-site staff parking available


Stable, ongoing work in a small, friendly team


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