Posted 11 days ago
Description
- Free onsite secure parking + laundered uniforms
- Day shifts only - 6am-2.30pm
- Work in a supportive team environment
About the Role
- Permanent full-time position
- Free onsite secure parking + laundered uniforms
- Day shifts only - 6am-2.30pm
- Work in a supportive team environment
As a Pastry Cook you will:
- Ensure products are consistently prepared to recipe and to the highest quality standard
- Schedule, plan and complete daily preparation and production
- Assist with product development
- Control, record and minimise waste
- Maintain the cleanliness of equipment and utensils to ensure health and safety regulations are met
About You:
- Relevant qualifications in commercial cookery pastry, baking or equivalent
- Excellent dough break and piping skills
- Good pallet knife skills is an advantage
- Excellent technical knowledge of pastry cooking techniques
- Ability to maintain high and consistent standards
- Eye for detail and presentation
- Minimum 2 years experience in a similar role
- Physically fit
- Have reliable transport with a valid driver’s licence
- Be able to work in Australia without restrictions.
Why Join Us:
- Laundered uniforms
- Free secure onsite parking
- Ongoing support training and development
- Numerous internal career opportunities
- Staff discounts on Miss Maud products
About Us
We are a proudly WA-owned company with a rich heritage, operating 15 cafes, a central bakehouse, and administration services. Known for our welcoming atmosphere, great coffee, and handmade cakes, pastries, and sandwiches, we strive for excellence in everything we create.
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