Posted 20 days ago
Description
Oaks Port Douglas Resorts is seeking enthusiastic Food & Beverage Attendants to join our casual team. This role covers breakfast, lunch and dinner shifts, seven days a week including weekends and public holidays, with RSA certification required.
You will take guest orders, advise on menu choices, and provide attentive service to create memorable dining experiences. Shifts rotate across Monday to Sunday, with possible split shifts and a supportive team environment.
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