French Bakery Cafe All-Rounder - Coffee & Service Pro

Moi By Fabrice Patisserie in Melbourne is seeking an experienced all-rounder with coffee making skills. A two-year minimum experience in a patisserie/bakery cafe is required. The role involves customer service, beverage preparation, and food service, with emphasis on cleanliness and multitasking.

English fluency is essential; French language skills are a bonus. The position offers stable, long-term employment with rostering flexibility and no night or Sunday shifts. Close to public transport.

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